Mozzarella tomat basilika balsamico

Hem / Mat, Dryck & Näring / Mozzarella tomat basilika balsamico

I am a published cookbook author, have been food blogging for over 10 years and have a Diploma in Nutrition. It’s the secret ingredient that brings everything together, adding a glossy finish and a layer of sweet and tangy flavor. Caprese pasta salad is a filling and flavorful dish that’s perfect for lunch or dinner.

Tomato Mozzarella Basil Salad Pizza

This delicious pizza is typically made with a thin crust, and the toppings are arranged on top of the crust in a salad-like fashion.

Be careful not to crush the delicate mozzarella balls. Sometimes I like to shred the mozzarella too. If you choose part-skim mozzarella, it’s a lighter option that still retains its creamy texture.

Basil: Anti-Inflammatory Properties

Basil is more than just a flavorful herb – it also offers several health benefits.

Taste the salad before serving and adjust the seasoning as needed, adding extra salt, pepper, or basil to suit your preferences.

Serve Chilled

Chilling the salad in the refrigerator before serving helps the flavors develop.

mozzarella tomat basilika balsamico

Opt for fresh, ripe tomatoes, high-quality mozzarella (preferably buffalo mozzarella), and aromatic basil. Their natural juiciness and bright color make them the ideal base for any salad, and they pair effortlessly with other fresh ingredients.

Mozzarella: Creamy Goodness

Fresh mozzarella is a must for this recipe. Simply thread cherry tomatoes, fresh mini mozzarella balls, and basil leaves onto skewers.

Adding too much cheese or dressing can increase the calorie and fat content of the salad. Drizzle with balsamic glaze for an extra layer of flavor.

  • Prep Time:10 minutes
  • Cook Time:00 minutes
Categories APPETIZERS

Mozzarella Salad With Balsamic Tomatoes

JUMP TO RECIPE

This bruschetta-inspired fresh mozzarella salad with balsamic tomatoes and basil is gorgeous and delicious and can be made as a single-serve meal for lunch or as a large platter for a festive table, BBQ or picnic.

Fresh, ripe, juicy tomatoes and tangy, creamy mozzarella cheese are the stars of the show, while aromatic basil and a drizzle of balsamic vinegar add the perfect finishing touch. Chilling the salad allows the flavors to meld and improves its overall taste.

Can I substitute balsamic vinegar with another vinegar?

While balsamic vinegar adds a distinct sweetness, you can substitute it with red wine vinegar for a sharper, tangier flavor.

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Grilled chicken, shrimp, or even prosciutto would complement the fresh flavors and make the dish more filling.

Swap the Dressing

While the balsamic vinegar dressing is classic, you can try other variations.

Indulge in gourmet dining at home with our https://miarecipes.com/baked-spinach-mushroom-quesadillas-3/

Ingredients You’ll Need

IngredientQuantity
Cherry tomatoes, halved1 pint
Mozzarella balls1 cup
Fresh basil, chopped¼ cup, plus more for garnish
Olive oil2 tablespoons
Balsamic vinegar2 tablespoons
Salt½ teaspoon
Freshly ground pepper¼ teaspoon
Dried oregano or thyme¼ teaspoon
Balsamic glazeFor drizzling

Step-by-Step Instructions

  1. Prepare the Salad Base Begin by halving the cherry tomatoes.

    If you are using the balsamic reduction, try drizzling it in a beautiful pattern over the salad. You can make the salad bit ahead of time but I prefer to add the balsamic and olive oil just before serving so the tomatoes aren’t too soggy. Keep in mind that dried basil is more concentrated, so use it sparingly.

    Conclusion: A Delicious, Versatile Salad for Any Occasion

    This Tomato Mozzarella Salad with Balsamic Glaze is not just a salad – it’s a celebration of fresh ingredients and vibrant flavors.